Colombia Decaf Mountain Water Process- Dark Roast

$5.00$72.00

A nicely balanced, chocolatey and nutty cup profile but a bit on the sweeter side.  The taste is fuller-bodied with a nice walnut chocolatey tone mixing with a smooth, sweet, mellow finish.

Mountain Water Process Decaffeination is a unique, natural process using the clear, pure water from the glaciers. In the decaffeination process, the green coffee beans are immersed in water in order to extract the caffeine.  As a result of this process we obtain coffee beans that are 99.9% caffeine free.

 

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Description

A nicely balanced, chocolatey and nutty cup profile but a bit on the sweeter side.  The taste is fuller-bodied with a nice walnut chocolatey tone mixing with a smooth, sweet, mellow finish.

Mountain Water Process Decaffeination is a unique, natural process using the clear, pure water from the glaciers. In the decaffeination process, the green coffee beans are immersed in water in order to extract the caffeine.  As a result of this process we obtain coffee beans that are 99.9% caffeine free.

 

Additional information

Weight 14 oz
Bag Sizes

4oz Sample, 14oz, 2- 14oz, 5lb

Grinds

Whole, Drip/Pour Over, French Press/Cold Brew, Espresso

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