Colombia Decaf Mountain Water Process- Dark Roast
$5.00 – $72.00
A nicely balanced, chocolatey and nutty cup profile but a bit on the sweeter side. The taste is fuller-bodied with a nice walnut chocolatey tone mixing with a smooth, sweet, mellow finish.
Mountain Water Process Decaffeination is a unique, natural process using the clear, pure water from the glaciers. In the decaffeination process, the green coffee beans are immersed in water in order to extract the caffeine. As a result of this process we obtain coffee beans that are 99.9% caffeine free.
Description
A nicely balanced, chocolatey and nutty cup profile but a bit on the sweeter side. The taste is fuller-bodied with a nice walnut chocolatey tone mixing with a smooth, sweet, mellow finish.
Mountain Water Process Decaffeination is a unique, natural process using the clear, pure water from the glaciers. In the decaffeination process, the green coffee beans are immersed in water in order to extract the caffeine. As a result of this process we obtain coffee beans that are 99.9% caffeine free.
Additional information
| Weight | 14 oz |
|---|---|
| Bag Sizes | 4oz Sample, 14oz, 2- 14oz, 5lb |
| Grinds | Whole, Drip/Pour Over, French Press/Cold Brew, Espresso |
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